Carrot Cake Ham
Warm and flavorful spices meet rich, and savory ham in this delightful new recipe!
Author:
Virginia Janes
Our Carrot Cake Jam is our most popular and unique jam flavor. The warm and flavorful spices perfectly compliment a baked ham!
Love a good ham and want to try something new? Our Carrot Cake Jam is our most popular and unique jam flavor. The warm and flavorful spices perfectly compliment a salty savory ham! This spin on the classic glaze will have your guests cleaning their plates. Super simple and few ingredients, this lightning-fast recipe is delicious and will have you out of the kitchen and back to your family in no time.
Bring in a crusty French bread as a side to sop up the yummy drippings. This salty, savory, sweet combo is comfort on a plate.
Ingredients
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Carrot Cake Jam
Water
Precooked Ham
Directions
Take precooked ham out of packaging and place on a rack in a roasting pan
Coat the ham generously with layers of Carrot Cake Jam
Add water to bottom of pan
Bake at 325 degrees for 15 minutes
Serve hot!